Meet
Al CHEF,
BEHIND EVERY DISH
At MayChef, we believe that food has the power to [bring people together]. That's why we don't just prepare dishes, we [create memorable experiences]. Whether you're looking to improve your daily diet, host a special dinner or cater to specific dietary needs, we're here to help you enjoy every moment around the table.
Meet the Chef Behind Every Dish
I am Mariela Yapu Mamani, private chef specialized in personalized cooking.
My passion for gastronomy has led me to travel around different countries, cooking for people who value quality, wellness and detail in every dish. I started my career in Ibiza, working as a private chef for a high-level company, serving VIP clients and celebrities. There I learned to create unique experiences, tailored to each person.
Our commitment to technical and artistic excellence allows us to offer services of the highest quality. We are driven by the desire to meet your challenges head on.
Experiences
- Customized kitchen
- Asian cuisine
- Healthy menus
- Private events
“We combine culinary creativity with impeccable customer service, making every interaction as special as the dishes we serve.”
Then I continued my journey in London, in renowned Asian fusion restaurants such as ZELA, ROCA and Novikov. It was a period of much learning that enriched my style and allowed me to integrate new techniques and flavors.
Later, I settled in Andorra, where I worked in five-star hotels and perfected my skills as a chef de partie. With all this accumulated experience, I decided to start my own project as a private chef.
Today, at MayChef Privado, I am dedicated to creating menus designed for each client: from athletes and businessmen to people who simply want to take care of themselves and eat well without sacrificing flavor. I listen, adapt and cook with attention to every detail, because for me, cooking is not just about preparing food: it’s about accompanying your lifestyle.
Frequently Asked Questions
What services do you offer exactly?
We offer private chef service for intimate events (maximum 20 people), customized healthy meal preparation for regular clients and express courses to learn how to implement healthy eating at home.
What type of cuisine do you offer?
Our style of cooking is healthy and balanced, with fresh and seasonal ingredients, always avoiding ultra-processed and unhealthy products.
How long does it take the chef to prepare the meals?
The duration depends on the type of menu and the number of courses, but the chef works efficiently to cover all meals planned during your visit.
How is payment made?
At the end of each month, we send an invoice with the detail of the hours worked and the purchase receipt of the ingredients.
What happens if the chef is unable to attend due to unforeseen circumstances?
If the chef is unable to attend, a new date or an alternative solution will be offered immediately.